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Using Giulio Cocchi’s original recipe from the late 1800s
It is a Napa Cab of the old school
more voluptuous fruit and overtly floral aromas
known as “America’s First Spirit”
Chacra, Pinot Noir "Barda" Patagonia, Argentina 2024 newarrival Using Giulio Cocchi’s original recipeChacra Barda is pure, mineral driven, and powerful Pinot Noir with concentrated flavors of red plum and dried raspberry, loaded with powerful meaty notes. Sandalwood accents linger on the finish, showing caressing tannins. Its structure being rather airy and open, Barda was conceived to be consumed while still fresh and young. Its alcohol percentage is generally low 12 to 13 percent. Produced from Chacras youngest vineyards, Barda has a strong
