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• Enhances digestion and metabolism of important vitamins
which positively affects memory and other brain activity
The chewable form of B12 provides for improved absorption in a pleasant-tasting cherry flavor
placebo-controlled crossover study
Milk Thistle Minerals • Enhances digestion and metabolismMilk Thistle is a common herb native to the Mediterranean and has been used for over 2000 years for nutritional support of the liver function. The milk thistle flower is rich in three flavonolignins: silybin, silydianin and silychristin. When combined, they form silymarin, the bioflavonoid complex responsible for its powerful protective and regenerative effects on the liver. New Beginnings Nutritional's Milk Thistle contains 80% silymarin making it a
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