Project #173 Salted Caramel Rum 50cl broffer Absolutely wonderful and pairs well

Absolutely wonderful and pairs well with a Premium Tonic and served over lashings of Ice

using wood barrels that come from the Balkan Region of Eastern Europe

This expression focuses on more Juicy Fruit flavours and for this they take Exotic Mango and Passionfruit and infuse this into their classic London Dry Gin recipe

Not one for those who don't like a strong Gin

Project #173 Salted Caramel Rum 50cl broffer Absolutely wonderful and pairs wellThe pairing of sweet things with a touch of salt is a clever trick to have up your sleeve when it comes to culinary creativity. Salted caramel is a sweet example of that. The addition of a pinch of salt actually helps to accentuate the rich flavour profile of the caramel, and the clever gang behind the Project #173 range has managed to capture that magic, and bottle it up in rum form! A base of high quality rum is naturally flavoured with silky sweet