Fonseca Port 10 Year Old Tawny Bottle:1 There’s a very assertive

There’s a very assertive

The acidity is racy and mouth-coating

The exceptional quality of their production opened new opportunities for bottle sales in Alsace of course

elderberry pie and raspberry cheesecake all feature on the nose

Fonseca Port 10 Year Old Tawny Bottle:1 There’s a very assertiveFonseca Ten Year Old Tawny Port is russet in color with brilliant crimson highlights and a fragrant, ripe fruit bouquet. Its smooth, silky texture and subtle oak nuances are balanced by a fresh acidity and tannic "grip" that culminate in a long, elegant, plummy finish. Tawny Ports of age will not improve once bottled; they should be served at room temperature or barely cool at the end of a meal with nuts or not overly sweet desserts.