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Ships within 48 hours · Estimated delivery Aug 20 - Aug 25
Pay in 4 interest-free payments of $7.49 Learn more
Ships within 48 hours · Estimated delivery Aug 20 - Aug 25
fermentation is initiated in stainless steel tanks at a temperature of 29-32° C (84-90° F)
with a total rainfall of 455 mm
Puy de Dôme and Méditerranée
It is then maintained at a controlled temperature for at least a month
Chateau du Trignon Vacqueyras 2013 skus_0889830 fermentation is initiated in stainlessChateau du Trignon was bought by the Quiot family in 2006. Winemakers since 1748, the family own other properties including Domaine du Vieux Lazaret in Chateauneuf du Pape and Domaine Houchart in Cotes de Provence. The family actively participates in all aspects of winemaking and has significantly improved overall quality. The estate vineyards are located in Gigondas, Vacqueyras, Rasteau, Sablet and Beaumes de Venise. In 2008, the Quiot family added