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shortbread
and was introduced as Red Label in 1909 to suit a new generation of whisky drinkers
giving the finished blend its intense inner core of fruit
a rich nose of aromatic dried fruit and abundant spice that ideally blend with oak-derived wood scent
Lagavulin Scotch Single Malt 8 Year skus_5531546 shortbreadWine Enthusiast 90 points TOP 100 SPIRITS OF 2017 Look for a straw hue and unmistakably peaty, smoky scent. On the palate, fruity sweetness leads at first, quickly morphing into a billow of pungent peat smoke. Quite drying, and finishes fiery. Water tamps down the alcohol heat and brings more orchard fruit forward. Released in 2016 to honor Alfred Barnard, considered to be the first whiskey writer, as part of the 200th anniversary of Lagavulin.. Kara
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US$ 279.50
