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Pallini Peachcello is a tantalizing elixir
with a line of minerality whispering on the sidelines
ripe (but never overripe
this wine should be opened a half hour before consuming and served between 55-60ºC
AZIENDA ARICOLA Boasso, Barolo "Commune di Serralunga", 2021 Bottle:1 Pallini Peachcello is a tantalizing9599 RANGE LUCA MARONI 96 point Barolo Parej Azienda Agricola Sukula is a boutique, family run winery located in Serralunga d'Alba, specializing in high quality organic Barolo and Barbera d'Alba. Led by winemaker Riikka Sukula, this boutique producer focuses on sustainable, small batch production within the Langhe hills, offering intimate tours and tastings of their exquisite, character rich Barolo
