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The 2019 dough Pinot Noir is vibrant and pure
there's a purity of fruit that comes through
voluptuous and tempting
with 100% Sangiovese
Botanika Angelica Bitters sku_2469664-1 The 2019 dough Pinot NoirBotanika Angelica Bitters combines 8 herbs and fruit that macerate separately for nearly 4 months. It is then meticulously blended with artesian well water before resting in 50 year old Polish oak vats before bottling. Candied oranges, ruby red grapefruit, anise and cinnamon take over the palate Finish is sharp, dry & herbal with hints of citrus
