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hay and mandarin and a mineral palate with vibrantly savoury traces which quiver and quench
Silky soft tannins melt in to a long finish
The blend of Palomino and Pedro Ximénez lends to this wine
Flavors of dried apricot
Gruner Veltliner 'In Natura' 2020 skus_7011746 hay and mandarin and aThis wine is light, fuzzy, serene, also weirdly full of energy as well it's a yellow Gatorade without the horrible sugar crash; it's dozens of crushed up white Pez candies floating in your favorite white tea. It's hard to describe, but it simply must be drunk.
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