CAPUTO PIZZERIA "OO" FLOUR professional baking Intense Flavor: Balanced cocoa bitterness

Intense Flavor: Balanced cocoa bitterness with aromatic complexity—no flat or chalky notes

efficiency

Experience the perfect balance with ML Chocolattos Duo LG

and gourmet dessert applications

CAPUTO PIZZERIA "OO" FLOUR professional baking Intense Flavor: Balanced cocoa bitternessFeatures: Unleash the true potential of Italian pizza making with our Caputo Pizzeria "00" Flour, directly sourced from Naples, Italy. Milled to a fine, powdery consistency, this flour is the gold standard for pizza chefs worldwide. Its high gluten content and perfect hydration balance ensure your dough is both elastic and durable, making it ideal for traditional Neapolitan pizzas. Whether you're a professional chef or a home cook, Caputo's "00" Flour