Grape Vine Leaves 1kg - Tokat Erbaa Asma Leaves Whether you're new to Turkish

Whether you're new to Turkish delights or a long-time fan

Once dried

melt-in-your-mouth delight with a thin outer coating

The harmony of pistachios and Turkish delight gives this dessert a unique flavor

Grape Vine Leaves 1kg - Tokat Erbaa Asma Leaves Whether you're new to TurkishDescription: Tokat Vine Leaves are carefully harvested from vines grown in the Tokat region, making them an ideal product for making stuffed grape leaves (dolma). Their thin and soft texture adds both flavor and elegance to your dolmas. They are the perfect choice for traditional dolma recipes. Features: Thin and Soft Texture: Ideal thickness and softness for your dolmas. Traditional Flavor: Sourced from high quality vine leaves of the Tokat region.