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Indigenous yeasts are used
ginger and cashew
especially on the mid-palate
Finish: Peppercorn and Sherry-soaked cherries
Miner Pinot Noir Garys' Vineyard 2017 Bottle:1 Indigenous yeasts are usedDelicate berry flavors mix seamlessly with rhubarb and cloves. Perfectly integrated acid keeps things bright while smooth but noticeable tannins keep thing interesting. Dont let the almost translucent color fool you, this Pinot packs a punch, with complex notes of herbs and spice layered on the finish. This 50 acre vineyard was planted in 1995 by friends and growers Gary Franscioni and Gary Pisoni along the terraces of the Santa Lucia mountain range,
US$ 56.00
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US$ 199.99
