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Cincoro Extra Anejo is aged for 40-44 months in their underground Cava
saturating the entire mouth without leaving any impression of weightiness
rhubarb and citrus
which are very characteristic to this variety
COLIMORO MONTEPULCIANO skus_1684540 Cincoro Extra Anejo is agedColimoro Montepulciano dAbruzzo is bursting with aromas of dried cherries accented by a hint of spice. Medium in body, this is a fruit forward wine balanced by moderate acidity and soft tannins. Aged in large Slavonian oak casks for 6 months, this is an easy drinking wine best enjoyed young with everyday meals. This is an easy to drink wine that is an excellent accompaniment to tomato based pasta dishes as well as grilled meats and pizza.
US$ 26.00
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