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pasta with red sauces and mature cheese with a complex flavor
a County Fife Scotsman
“As the colors [of the different expressions] darken and the complexity of character develops
this Ringbolt opens with classical Margaret River Cabernet Sauvignon fresh varietal notes of bright berry fruits
Ancient Peaks Cabernet Sauvignon 2017 skus_4955542 pasta with red sauces andThe 2017 Cabernet Sauvignon presents an enticing bouquet of black olive, leather, caramel and coffee. The palate is smooth and layered, revealing prodigious flavors of cherry, plum, blueberry and cassis with trailing hits of mint and toasted oak. Juicy acidity and sumptuous tannins add length to a resoundingly elegant finish. Enjoy the 2017 Cabernet Sauvignon with richly textured dishes, such as veal roast with mushrooms, rack of lamb with rosemary
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