Tellu's Porto Tawny sku_1748060 In the mouth it is

In the mouth it is spicy with a pleasantly piquant texture

Gold Medal 2010

who came to taste his fine bottles

Made from the peel of Curacao oranges

Tellu's Porto Tawny sku_1748060 In the mouth it isRed wine pairs incredibly well with beef of all kinds: sirloin steak, brisket, flank steak, chuck, ribs the list is endless. Full bodied red, medium red and light red all have excellent beef pairing attributes about them. When pairing red wine with steak and beef, remember to not only keep the cut of the beef in mind, but the sauce used (if any) as well as how done the beef itself is. Think of the full flavor profile of the beef dish before you decide