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Called 'Friuli's secret weapon'
the nose has hints of violet and tertiary aromas of undergrowth
Minty and fresh
It was painted in 1928 by George Massiot Brown and
Toasted Head Chardonnay 2020 grapes_Cabernet Sauvignon^Petit Verdo Called 'Friuli's secret weapon'This Chardonnay has aromas of bourbon, butterscotch, white peach and Asian pear. On the palate, creamy toast and peachy caramelized custard flavors are complemented by a clean, hot finish. Pair this with Braised meats (lamb shank, pork loin), smoked salmon, or pasta with a Cajun cream sauce.
