Prosciutto Crudo de Soave 8.5kg and crab meats combined with

and crab meats combined with carefully selected vegetables to deliver a rich

and a variety of other tableware

it’s a versatile choice for professional kitchens

Sunflower seed oil adds a subtle

Prosciutto Crudo de Soave 8.5kg and crab meats combined withA premium dry cured, boneless ham crafted from carefully selected pork legs farmed locally in Italy. Excess fat is expertly trimmed, and the meat is salted, cleaned, and hand tied using traditional techniques passed down through generations. Matured for a minimum of 16 months in the medieval village of Soave, this ham develops a delicate, sweet, and savoury flavour with a firm, melt in the mouth texture. Supplied whole for professional slicing ideal