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followed by layers of Fennel
they take Brandy from one of the best regions in France and infuse this with the Freshest and Best Cherries they can lay their hands on
it is a mixture of Old Tom Gin
From the Salcombe team comes their collaboration with none other than Michelin-Star Chef
Cenote Anejo Tequila 70cl Emporia Brands followed by layers of FennelThis is a 100% Agave Tequila release by the Cenote team which is Rich and Spicy and holds good flavours of a Chocolate and Spicy Oak infusion! A wonderful sipping drink enjoyed neat and extra cold!
