The light and fruity style of our Livingston White Zinfandel pairs nicely with light pastas or pork
cast amid such fresh
blending traditional farming techniques with the use of cutting edge technology
roasted vegetables and charcuterie
Chateau Pavie Saint Emilion 1er Grand Cru Classe 2005 skus_30190314 The light and fruity styleThe nose is elegant, racy, beautifully defined, precise and offers power, intensity in finesse, deepness, a racy power (in finesse control). It reveals notes of ripe wild blackberry, crushed cassis, small notes of chocolate associated with touches of cardamom, crushed strawberry, toasted, fine hints of caramelization, crushed ripe almond as well as an imperceptible hint of saffron and liquorice. The palate is fruity, elegant, beautifully defined,