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Very good with a pasta
It’s smooth and not too dry
Our Sauvignon Blanc is best accompanied by a plate of fresh oysters or a light cheese platter for a patio gathering
showing excellent clarity
RUSTENBERG JOHN X MERRIMAN brand_Caravella Very good with a pasta2019) This spends 20 months in French oak, about 40% new. 53% Cabernet Sauvignon, 35% Merlot, Plus the other three Bordeaux varieties, all fermented separately then aged 11 months in barrel, followed by a year in bottle. Quite meaty and cedary, a touch of olive and pepper and light tobacco spice. Very juicy, the savoury plum and blackcurrant fruit backed up with firm, quite authoritative tannins, and bright cherry fruit tangy acidity. Widely
