Greco di Tufo DOCG no yeasty or bready aromas

no yeasty or bready aromas are present

supporting efficiency and quality in high-volume operations

Originating in Tuscany

ready-to-serve portions

Greco di Tufo DOCG no yeasty or bready aromasOnly the free run must is used for this Greco, considered the flagship wine of Cantine Marzo. Fermentation is carried out with precision in temperature controlled stainless steel tanks using carefully selected indigenous yeasts. The wine then rests on its lees for six months, developing complexity, texture, and depth. It presents a straw yellow colour with delicate golden reflections. The nose offers expressive aromas of yellow peach, apricot, flint,