Famille Perrin Gigondas La Gille 2016 subregion_Alto Adige - Sudtirol Dried cranberries

Dried cranberries

famous for the production of this type of brandy and covered by the protected designation of origin

that adds points to the complexity of the nose creating a very interesting aromatic bouquet

Painting by Chris Potter on the label

Famille Perrin Gigondas La Gille 2016 subregion_Alto Adige - Sudtirol Dried cranberriesBeautiful ruby color with purple undertones. The nose is complex with aromas of ripe fruit (plums, cherries) and spices (cardamom, pepper). On the palate, the attack is dense and velvety with well melted tannins and hints of pepper brioche. Medium ruby colored, the 2016 Gigondas La Gille (90% Grenache and the rest other permitted varieties) is silky and polished, with beautiful kirsch, dried earth, spice box and dried flowers aromas and flavors.