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Mature harvested piñas endure a 72 hour slow-cooking process consisting of a 24 hour continuous cooking period
At the end of fermentation
Merlot glazed barbecued chicken
balanced fresh acidity
Amorro Blanco Cadiz White 2019 hashval_612E87A89BC879D87FA2E00116119295826970FE Mature harvested piñas endure aLemon zest, flint, and matchstick show on the nose. The wine is round, engulfing the palate. Lovey acidity balances the chalkiness imparted by the albariza soil. Lemon, citrus, flint, and salt flavors lead to a long and wonderfully textured finish.
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