Babish High-Carbon 1.4116 German Steel 7.5" Clef Knife baking dish - Heat Slowly – Cast

- Heat Slowly – Cast Iron retains heat very well

Full-tang blades provide balance and even weight distribution to reduce pressure and wrist fatigue

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Babish High-Carbon 1.4116 German Steel 7.5" Clef Knife baking dish - Heat Slowly – CastChefs knife + Cleaver = Clef. This hybrid knife gives you the best of both worlds. It marries the precision of a chefs knife with the utility of a cleaver, featuring both a perfectly tapered edge with a wide surface area perfect for scooping up freshly chopped ingredients. Precision forged form a single piece of high carbon German Steel, it features a grippy yet sleek handle that provides a secure, comfortable grip. Any way you cut it, its a cut