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The nose leads with tangerine
This site is named after the gravelly loam soils prevalent up and down Dry Creek Valley
The hillside site can be credited for creating this more floral and red fruit focussed wine
then sneaks back in with a subtle reprise of caramel
Dolcetto D'Alba 'Bricco Bastia', Conterno Fantino Size:750 ml The nose leads with tangerine100% Dolcetto from clay and limestone soils located in Monforte d' Alba The vineyard was planted in 1989 and is certified as organic South, east and west exposure with an average of 540 meters above sea level The grapes are selected and picked by hand in the beginning of September Maceration and alcoholic fermentation take place in stainless steel for 6 8 days Aging exclusively in stainless steel prior to bottling Average production is approximately
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