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"Publication: Washington PostCol di Sasso is a youthful red to be enjoyed with grilled or roasted meats
Rainier cherry and green apple leads to a vibrant and clean finish that is refreshingly satisfying
prepared in extremely soft spring water from our own Black Forest source
plump rosé
Domaine Michel Gros Nuits Saint Georges 2017 hashval_FE5600B93D0661D09630B354E2D827283C36072F "Publication: Washington PostCol di SassoOffering a mix of graphite, cherry, raspberry and smoky, spicy flavors, this red is complex and structured. A little disjointed now, with all the components in the right places, so give this some time. Fine length. This too is trimmed in just enough wood to notice though the aromatic profile is much more deeply pitched with its layered array of dark berries, plum, earth and forest floor scents. There is outstanding richness to the full bodied,
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