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richer mouthfeel and velvety tannins come from fruit grown in the warmer climate of the Santa Rosa Plains with its clay-rich soils underlain by volcanic ash
Blend: Macabeo
with evocative hints of roasted cocoa beans and honeyed gingerbread
perfect for an aperitif or for the lighter dishes of Valtellina cuisine
Dirty Monkey Banana Peanut Butter Whiskey hashval_C3D9EAA7099B080E5D48CAA7167C704515C57ED2 richer mouthfeel and velvety tannins
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