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hot stones
with a lingering bright finish
5-hectare plot of vines planted with the Sancerre clone
Aged from 12 to 14 months in 15-20% percent new French oak
Masi Amarone Costasera 2012 hashval_E0891541D3F4A7D19F1F8D4AD84FBEB3C935AC6D hot stonesPowerful, complex aromas of dried plums, with 'balsamic' (anise, fennel, mint) traces. Quite dry (not sweet), soft and with bright acidity, with baked cherry, chocolate and cinnamon flavors and structured, noble tannins. Pair with grilled or roasted red meats, game, and hard cheeses like parmesan. Considered a 'wine for meditation,' to be sipped on its own, this is also a perfect after dinner wine.
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