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london broil
patches of misty fog or ghostly forms collect
the Chardonnay and Pinot Nero are gently pressed and fermented in temperature controlled stainless and barrels
stretch across the upper half of Puligny's slope from Meursault to Chassagne
JOSE DE SOUSA JOSE DE SAUSA RED 2017 (Case only) sub region_Grande Champagne london broilDark red. Aromas of dates, tobacco leaf, black fruit, vanilla, oak, spices. Fruity and balanced with soft tannins. Enjoy with red meats and cheeses. Blend: 48% Grand Noir, 32% Trincadeira & 20% Aragons (Tempranillo)
US$ 29.12
US$ 111.29
US$ 133.25
