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Vinification: the grapes were trodden by foot and fermented in the traditional lagares of the Quinta
and exotic in taste
sweet Vanilla
Pair it with a variety of dishes
Pali Wine Co. Pinot Noir Shea Vineyard 2012 skus_32144 Vinification: the grapes were troddenA serious wine with aromas of black currant, dark chocolate, exotic spices and black berries. Chewy tannins form its great structure carrying loads of black fruits, anise, raspberry and wisps of anise
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