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Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
Add Hot Water: Pour 70 mL (2 oz) of hot water at a temperature of about 80°C (176°F)
The region is blessed with high-quality clay which helped them become the largest porcelain-producing region of Japan today
- Noticeable light bitter edge
as well as the subtle astringency from catechins
Hoji-Genmaicha Weight:1kg Add Hot Water: Pour 70Made with a blend of Hojicha Kyo and roasted mochi brown rice, this tea has the roasted flavor and sweetness of Hojicha and the nutty roasted flavor of roasted rice, making it a nice soothing cup of tea, hot or cold, and has very low caffeine content. Name: Hoji GenmaichaCultivar: YabukitaBlend: 50% Hojicha 50% GenmaiOrigin: Wazuka, Kyoto, Japan Estimated Number of servings: 80g = 16 20 Servings, 3 brews serving
