Discarded Vermouth 50cl broffer made using Palomino Grapes this

made using Palomino Grapes this little tipple is best served cold and great as an after dinner treat

This release from the House of Frapin is made with eaux-de-vie grapes from the Frapins estate and then allowed to mature giving it a Rich Vanilla and Butterscotch body and hints of Salted Caramel

who use regenerative farming which removes the CO2 from the Air and stores it in the ground

8- and 12 year old stocks

Discarded Vermouth 50cl broffer made using Palomino Grapes thisIn the normal production of Vermouth the Cascara fruit is tossed away to the side and never sees the light of day again. well it does but it just doesn't get used anymore, meaning tonnes of this Sweet Berry are wasted every year! Well the discarded team have decided that this could not go on and something needed to change, so they've done just that! They take the Sweet Cascara berry and use it as the main ingredient to their wonderful Vermouth. They