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The maceration lasts three days
people used a bottle of gin to infuse their freshly picked sloe berries and make their own
Full-bodied and very tight with integrated tannins that go on
” providing a greater level of smooth yet firm tannin and structure to this wine
Maxville Cabernet Sauvignon 2014 Bottle:1 The maceration lasts three daysOur Cabernet Sauvignon has deep opulent ruby and garnet hues with tantalizing aromas of perfume, cedar and ripe dark fruit layered with vanilla, cassis and black pepper. The finish is long and rich. Rich in blackberry jam and chocolate, this wine offers a wealth of dusty underbelly and tightly wound tannin and toasted oak.
