Folie A Deux Pinot Gris 2016 Color:White a traditional technique called "kouloura"

a traditional technique called "kouloura"

FINISHLingering sweetness

000 gallons of Bear Republic’s Big Bear Stout into 590 gallons of whiskey

The delightful 10-year-old brandy Dvin is the first masterpiece of the ArArAt Exclusive Collection

Folie A Deux Pinot Gris 2016 Color:White a traditional technique called "kouloura"appellation A cooler climate and more rainfall than other parts of Sonoma County make the Sonoma Coast ideal for growing cool climate varieties like Pinot Gris. winemaking A cool fermentation in 100% stainless steel tanks preserves the concentrated varietal flavors of the Pinot Gris fruit, while retaining its vivacious acidity. tasting notes Lively aromas of white peach, honeysuckle, citrus and perfumed pear, framed by a palate of tropical fruit,