Flora's Portly Jelly 60g LEOPARD KHAKI New bone China

New bone China

in a kitchen or laundry

while Calendula glows like the first light of morning

Handmade Brass Metal in Silver Plating

Flora's Portly Jelly 60g LEOPARD KHAKI New bone ChinaAward winning range of alcohol based jellies sounds intriguing! A Portly Jelly is typically made using Port Wine, which gives it a rich, deep, and slightly sweet flavour. The jelly has a robust taste, balancing the sweetness of the p\Port with the slight tartness of the fruit. The result is a complex flavour profile that pairs well with various kinds of cheese and savoury crackers. It's a creative twist that certainly breaks the mould of traditional