Vinum Cellars Pinot Noir V 2017 sku_2306289 "Intense red-ruby colored red wine

"Intense red-ruby colored red wine blend characterized by aromas of ripe red fruit combined with hints of vanilla

'Baros' is high in clay with a little chalk

They spent over a year aging rye in rum casks

The wine is intensely vermillion red in color

Vinum Cellars Pinot Noir V 2017 sku_2306289 "Intense red-ruby colored red wineA favorite accompaniment to Pinot Noir is roasted Duck Breast cooked medium rare and served with French lentils. It works well with a classic Toulouse Style French Cassoulet with a whole duck leg confit cooked in its own bowl with cannellini beans, pork shoulder and finished topped with bread crumbs prior to 2 hours in the oven. On the lighter side its nice with seared tuna, sushi nigiri (especially Unagi) and pairs well with Impossible Burgers. But