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International award-winning
celebrated for its unmistakable
subtle flavour nuances
from fish and meat to vegetables and cheese
Pancetta Affumicata 'Twenty'/ kg International award-winningA traditional Italian cured meat made from selected pork, seasoned and slowly matured to develop a balanced, savoury flavour and firm texture. Produced in South Tyrol using established curing methods, it offers consistent quality and clean flavour, making it a reliable option for both slicing and kitchen use. Approx. 1. 5kg format.
US$ 150.59
US$ 18.29
US$ 19.99
