SANTA JULIA TINTILLO 2017 sku_2489311-1 and pear/citrus on the palate

and pear/citrus on the palate

The taste is nice and sweet

they began bottling Caravella Limoncello and sharing the century-old family recipe with people everywhere

this wine goes wonderfully with tapas

SANTA JULIA TINTILLO 2017 sku_2489311-1 and pear/citrus on the palateMade with Malbec and Bonarda grapes through "carbonic maceration" where whole bunches of grapes are fermented to achieve a very fruity wine with a particular texture and freshness that makes it ideal for drinking cold. This is already the fourth version of Tintillo, the most relaxed red from Santa Julia, made one hundred percent with carbonic maceration and a mixture of half malbec and half bonarda. As usual, the wine is drunk like water, the typical