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The rum is rested in wooden vats for a period of months in order to create a mellower flavor
The juice remained in contact with the skins for up to three weeks to foster optimal flavor development
subtle tannins
Opulent aromas of black currant
Enrico Serafino Brut 2012 skus_30193007 The rum is rested inMade from Pinot Nero and Chardonnay grapes, this dry sparkling wine has been skilfully vinified and aged in the Enrico Serafino cellars according to the traditional metodo classico technique. Star bright straw yellow. Subtle, harmonious and laced with yeastiness. Fine, lingering bead and attractively dry palate.
