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The wine underwent malolactic fermentation and was aged on oak
Cabernet Sauvignon is known for creating wines of amazing density and complexity with both concentrated and nuanced flavors
After pressing the wine is racked to clean stainless steel tanks for native malolactic fermentation
Color: Golden Amber
Michael David The Seven Deadly Zins Old Vine Zinfandel Size:750 The wine underwent malolactic fermentationA little pepper, spice, and plenty of candied red berry fruit opens up the nose of our 7 Deadly Zins. Full and rich with flavors of black cherry, currants, olive tapenade, and exotic spices are rounded out with toasted oak notes on a lengthy finish. Sinful indeed! This wickedly delicious Zin is temptation at first sip. And thats not just our pride talking blame it on the Catholic school upbringing of brothers Michael and David or their lust for
