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and champagne served in a coupe
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Angostura Bitters Cocktails: More Than 70 Classic Recipes and Fancy Drinks - Hardcover Northeast and champagne served in aReport copyright infringement by House of Angostura (Author) In 1824, Johann Siegert, surgeon general of Venezuela's army, created Angostura bitters as a medicinal tincture to alleviate soldiers' stomach ailments. Sailors soon discovered that adding it to gin helped quell seasickness, giving rise to the Pink Gin cocktail. Over time, this iconic concoction has gained worldwide popularity, becoming a key ingredient in countless drinks. This spirited
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