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This nutritious porridge gets folded into the dough
You can also add this into sauces for an extra kick
The slow process (15 hours) not only produces more flavour (and a slight tang)
Shippable (across India)
Millet & Rice Flour GF Bread Sliced (pune only) or Unsliced:unsliced This nutritious porridge gets foldedShippable Subscribe We finally got around to adding a gluten free sandwich loaf that tastes almost as good as a regular loaf of wheat bread. Here we use a combination of Ragi, Jowar & Rice flours (all organic), olive oil, flaxseed and a bit of raw sugar to make a loaf that is perfect for toasting and for making sandwiches. Storage instructions: Because this is a high moisture bread with zero preservatives, it has limited shelf life at room
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