Lo-Fi Wines Cabernet Franc Santa Barbara County 2021 12x750m 2021 sku_2415213-1 pear and citrus

pear and citrus

or simple Old Parr as it is sometimes known

Due Uve Bianco combines the body and elegance of Pinot Grigio with the aromatic notes typical of Sauvignon Blanc

and flavors of pineapple

Lo-Fi Wines Cabernet Franc Santa Barbara County 2021 12x750m 2021 sku_2415213-1 pear and citrusHand harvested and organically grown; 100% whole cluster carbonic fermentation. Pumped over once daily after which the top was again sealed and the fermenter was gassed using carbon dioxide. The fermentation tanks were drained of free run juice after two day soak and again after six days. Fermented on the native yeasts, followed by full malolactic by naturally occurring bacteria. The wine was fermented for 10 days then pressed to tank to complete