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The aroma also has a vegetable edge of ripe red pepper
toasted nut and a hint of orange rind but not much fruit richness or depth
Lange Estate Winery has been sourcing fruit from the Freedom Hill Vineyard since 1990 and began making its namesake single-vineyard Pinot noir in 1996
The blend is 81% Mendocino Cab
Dolcetto d'Alba, Fratelli Seghesio Bottle:1 The aroma also has a100% Dolcetto dAlba from mainly clay and calcareous marl soils within the Monforte dAlba exposure faces the north, about 350 meters above sea level in altitude 20 year old vines maceration on the skins in rotary fermenters with temperature control between 25 30C for about 5 7 days. Followed by aging in stainless steel for 10 months, until bottling.
