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Olive Mithai Shop Channadal - 250gms
Sarivadyasava is a classical Ayurvedic fermented liquid preparation formulated with Indian Sarsaparilla as the primary ingredient along with a blend of traditional Ayurvedic herbs
Key Ingredient: Bala (Sida cordifolia)
ensuring the selection and preparation of each ingredient
Yuvika Kali Haldi - Nar Kachur - Curcuma Zerumbet - Zedoary Root - Black Turmeric Vellanki Foods Motichoor Laddu Olive Mithai Shop Channadal -Yuvika Kali Haldi Nar Kachur Kali Haldi, also known as Nar Kachur or Zedoary Root, is a lesser known but highly valued rhizome in Ayurveda and traditional herbal practice. Botanically classified as Curcuma zerumbet, it is distinct from common turmeric and is traditionally used to support digestive comfort
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