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the terroir
more sugar
gently tannic finish
Flavors of white fruit develop grow and contribute to the persistent sensation
Marques de Caceres Rioja Bio 2017 Size:750ml the terroirIn small stainless steel tanks. The fresh grapes pass through the selection table and once destemmed they go to tanks. The whole grape is kept in the alcoholic fermentation that is carried out at a moderate temperature (up to 22) with relatively short maceration (8 10 days) to achieve a pleasant structure and a lively fruity expression. Once the fermentation ends, the wine is uncovered and pressed. The whole process of making this wine is done in a
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