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Ships within 48 hours · Estimated delivery Aug 20 - Aug 25
The Gessshin Hide Mizu-Honyaki Wa-Gyutos are a special project we have been working on with the maker of our Gesshin Hide line of knives
Yaki Sugi is a process of roasting the wood on knife handles to create a darker and more water-resistant finish (but not waterproof)
Though it isn't quite as fast as a diamond stone
The handles are designed to create a small gap between the blade and the table
En 80mm Ginsanko Wa-Petty Burnt Chestnut The Gessshin Hide Mizu-Honyaki Wa-GyutosProduct Description Detailed Specs Measurements The En Ginsanko series is a thin Ginsanko (stainless) knife with stainless cladding. While not quite as thin as our Gesshin Ginga or Ikazuchi series, they are almost as thin. Ginsanko is a great stainless steel that is generally easy to sharpen and takes a great edge. These knives feature a subtle convex grind on the sides and a very nice distal taper (taper from the heel to the tip along the spine). The
