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Darker aromas than the Missouri Hopper: red- and blackcurrant
it holds its weight and richness in check
or simply enjoyed as an aperitif with friends
made with 100% Tempranillo grapes
Port 'Colheita Tawny', Kopke 1961 skus_30263204 Darker aromas than the MissouriA Touriga Nacional based blend of traditional Douro red varieties, grown on schist sandstone soils at 600 meters of elevation Tawny Port is aged oxidatively in barrel and typically a blend multiple vintages together to achieve the desired age character Colheitas, on the other hand, are tawny wines made from a single harvest Kopke ages their Colheitas in oak barrels for a minimum of 7 years but can age for much longer Colheita wines are bottled
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