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Heel to Tip Length: 83mm
Blade Height at Heel: 25mm
After meeting him some years ago
The well is formed deep to cradle liquid - one tablespoon exactly
Bunshi Chori no Nihonshoku Micarta Heel to Tip Length: 83mmProduct Description Detailed Specs Measurements Molecular Cooking in Japanese Cuisine This is a bilingual English Japanese introduction to conceptual molecular Japanese cuisine. Each recipe is followed by short essays relating to the respective dish, providing cultural context or scientific concepts as food for thought. * This book is Japanese language only. Length: 234mm Width: 184mm Height: 15mm Weight: 385g
