Beef Rub (100g/3.5oz) pasta Get the best results when

Get the best results when you soak the mix in warm water and olive oil

then add the sauce and toppings

Produced in a quaint village in western Liguria

Mango Pulp Vinegar

Beef Rub (100g/3.5oz) pasta Get the best results whenThis spice mix is perfect for seasoning beef. The mix has a sweet and spicy flavor and is made with ingredients such as chili, garlic, cumin, and coriander. It is suitable for baking, roasting, grilling, and BBQ ing! The spice mix can be used in two ways: as a 'dry rub' or as a 'wet rub.' Rub the meat with the dry mix. For a 'wet rub,' let the spice mix steep in olive oil for an hour before rubbing it onto the meat.